Our warm tortilla chips topped with queso and seasoned ground beef, and layered with shredded cheddar, Cajun mushroom, and onions, diced red and green peppers. Topped with blue cheese crumbles and crispy fried onions.

Bite-size shrimp fried until golden brown and crispy, tossed in our spicy Buffalo sauce and topped with bleu cheese crumbles. Served with celery sticks and bleu cheese dressing.

We serve ‘em country style with brown gravy, shredded Cheddar and green onions.

Tender, crispy popcorn shrimp and tasty stuffed crab served with a lemon wedge and cocktail and tangy lemon sauces.

Spicy Jack Cheese Wedges, Loaded Potato Skins and O’Charley’s Famous Chicken Tenders.

Loaded with pepper jack cheese and served with roasted red pepper marinara sauce.

Deep-fried spicy pickle chips, served with our special Comeback Sauce.

Potato halves topped with Cheddar cheese, hickory-smoked bacon and green onions. Served with sour cream.

Warm tortilla chips served with our spicy white queso.

A creamy blend of spinach, parmesan cheese and artichoke hearts served with warm tortilla chips and salsa.

O’Charley’s Famous Chicken Tenders smothered with mushrooms, onions and gravy. Served with smashed potatoes and an additional side.

Cornmeal-breaded Mississippi farm-raised catfish, buttermilk-breaded shrimp, lightly fried, and O’Charley’s Famous Chicken Tenders. Served with fries, coleslaw, honey mustard, tartar and cocktail sauces.

Our chicken tenders are hand-breaded in seasonings, dipped in buttermilk, breaded again and cooked to order. Served with two sides and our honey mustard or choose any of our delicious sauces for tossing or dipping.

O’Charley’s Famous Chicken Tenders chopped with mandarin oranges, dried cranberries, bleu cheese crumbles and candied pecans with balsamic vinaigrette.

O’Charley’s Famous Chicken Tenders chopped with tomatoes, hard-boiled eggs, hickory-smoked bacon and Cheddar cheese with honey mustard dressing.

USDA Choice 6-oz. Top Sirloin, 1/3 rack of Baby Back Ribs with our signature BBQ sauce, Carolina Gold BBQ sauce or Nashville Hot sauce, and O’Charley’s Famous Chicken Tenders with your choice of dipping sauce. Served with two sides.

USDA Choice 6-oz. Top Sirloin with O’Charley’s Famous Chicken Tenders with your choice of dipping sauce. Served with two sides.

1/3 Rack of Baby Back Ribs with our signature BBQ sauce, Carolina Gold BBQ sauce or Nashville Hot sauce and O’Charley’s Famous Chicken Tenders with your choice of dipping sauce. Served with two sides.

Our chicken tenders are hand-breaded in seasonings, dipped in buttermilk, breaded again and cooked to order. Served with honey mustard and fries.

Two 5-oz. pork chops seasoned to perfection. Served with two sides.

USDA Choice 12-oz. Top Sirloin, grilled with Cajun seasonings and topped with Cajun butter. Served with two sides.

USDA Choice 14-oz. bone-in ribeye, well-marbled and full of flavor, topped with garlic butter. Served with two sides.

USDA Choice Top Sirloin, juicy with great flavor. Served with two sides.

Our signature hand-cut 9-oz. Atlantic salmon fillet is seasoned with lemon pepper, cooked and served on a cedar plank. Served with two sides.

Hand-cut, herb-seasoned Atlantic salmon served with two sides. Try it blackened, bourbon-glazed or brushed with chipotle

Our most tender and juiciest steak, a 7-oz. center-cut filet mignon topped with garlic butter. Served with two sides.

Rubbed with a blend of brown sugar, paprika, salt and pepper then coated in our signature BBQ sauce, Carolina Gold BBQ sauce or Nashville Hot sauce and slow-cooked until they fall off the bone. Served with two sides.

Add your favorite to any steak selection for only $1.29
Mushrooms, Onions, Onion Tanglers, Bleu Cheese

A 5-oz. grilled pork chop covered in our signature BBQ sauce and 1/3 rack of Baby Back Ribs with our signature BBQ sauce, Carolina Gold BBQ sauce or Nashville Hot sauce. Served with two sides.

USDA Choice 6-oz. Top Sirloin, 1/3 rack of Baby Back Ribs with our signature BBQ sauce, Carolina Gold BBQ sauce or Nashville Hot sauce, and O’Charley’s Famous Chicken Tenders with your choice of dipping sauce. Served with two sides.

USDA Choice 6-oz. Top Sirloin with a 1/3 rack of Baby Back Ribs with our signature BBQ sauce, Carolina Gold BBQ sauce or Nashville Hot sauce. Served with two sides.

USDA Choice 6-oz. Top Sirloin with O’Charley’s Famous Chicken Tenders with your choice of dipping sauce. Served with two sides.

USDA Choice 6-oz. Top Sirloin with a 6-oz. Atlantic salmon fillet. Served with two sides.

1/3 Rack of Baby Back Ribs with our signature BBQ sauce, Carolina Gold BBQ sauce or Nashville Hot sauce and O’Charley’s Famous Chicken Tenders with your choice of dipping sauce. Served with two sides.

O’Charley’s Famous Chicken Tenders smothered with mushrooms, onions and gravy. Served with smashed potatoes and an additional side.

A tender, grilled chicken breast with our own herb seasoning, topped off  with diced tomatoes, sliced asparagus, garlic butter and balsamic glaze. Served with two sides.

Cajun-seasoned grilled chicken with sautéed peppers, onions and parmesan cheese tossed with linguini in a cream sauce.

A 10-oz. chopped steak smothered with mushrooms, onions and gravy and topped with fried onions. Served with bacon smashed potatoes.

Buttermilk-breaded chicken breast drizzled with honey served with mashed sweet potatoes and broccoli.

Hand-breaded chicken breast topped with red pepper marinara and cheese blend served on a bed of linguini.

Hand-battered Atlantic cod, buttermilk fried shrimp and stuffed crab. Served with fries, coleslaw, tartar and cocktail sauces.

Cornmeal-breaded Mississippi farm-raised catfish served with fries, coleslaw, and tartar sauce.

A seafood favorite – a generous portion of hand-battered Atlantic cod. Served with fries and tartar sauce.

A flaky tilapia fillet, grilled and topped with house-made pico de gallo. Served over rice pilaf and with a side of broccoli.

Buttermilk-breaded shrimp, lightly fried. Served with two sides and cocktail sauce.

Shrimp sautéed in a crushed tomato and garlic sauce with linguini. Topped with parmesan cheese and toasted breadcrumbs.

Cornmeal-breaded Mississippi farm-raised catfish, buttermilk-
breaded shrimp, lightly fried, and O’Charley’s Famous Chicken
Tenders. Served with fries, coleslaw, honey mustard, tartar and
cocktail sauces.

Roast beef, cheddar cheese and mayo on a toasted bun. Served with fries.

Fried chicken breast, pickles and mayo on a toasted bun. Served with fries. MAKE IT BUFFALO OR NASHVILLE HOT.

Cornmeal-breaded Mississippi farm-raised catfish with a kick of Cajun mayo, lettuce, tomato, onions and pickles served on a toasted baguette. Served with fries. 11.99

Cheddar cheese, lettuce, tomato, onion and pickles. Served with fries.

Topped with our signature BBQ sauce, crisp bacon, Cheddar cheese, Spicy Jack Cheese Wedges and fried onions. Served on a toasted bun with lettuce, tomato, onion, pickles and a side of fries.

Applewood-smoked bacon, White Cheddar cheese, lettuce, tomato, pickles and onion. Served with fries.

Turkey, bacon, ham, Cheddar and Monterey Jack cheeses with lettuce, tomato and mayo. Served on a baguette. Served with fries.

Grilled chicken breast, applewood-smoked bacon, Monterey Jack cheese, Carolina Gold BBQ sauce with lettuce, tomato, onion and pickles. Served with fries.

Romaine lettuce tossed in our creamy Caesar dressing, topped with croutons, and parmesan cheese.

Tomato, cucumber, cheese, croutons on a bed of lettuce with your choice of salad dressing.

O’Charley’s Famous Chicken Tenders chopped with tomatoes, hard-boiled eggs, hickory-smoked bacon and Cheddar cheese with honey mustard dressing.

O’Charley’s Famous Chicken Tenders chopped with mandarin oranges, dried cranberries, bleu cheese crumbles and candied pecans with balsamic vinaigrette.

Grilled chicken, bleu cheese crumbles, candied pecans, strawberries, mandarin oranges and dried cranberries with balsamic vinaigrette.

Available Mon-Fri until 3pm
Endless servings of soup, House or Caesar Salad and our rolls.

Available Mon-Fri until 3pm
A half portion of The O’Club Sandwich served with your choice of House or Caesar Salad or Soup.

Honey Mustard (Cal 170/oz.), Ranch (Cal 110/oz.), Balsamic Vinaigrette (Cal 140/oz.), Bleu Cheese (Cal 150/oz.), Thousand Island (Cal 120/oz.), Oil & Vinegar (Cal 260/oz.), Light Ranch (Cal 35/oz.)

Serves 6. Hand-Battered Cod, Buttermilk Fried Shrimp and Imperial Stuffed Crab with tartar and cocktail sauces. Served with rolls and your choice of two family-size sides.

Serves 6. Chicken tenders dipped in buttermilk and lightly fried, with Honey Mustard dressing for dipping. Served with rolls and your choice of two family-size sides.

Serves 4. Four of our 7-oz. Classic Cheeseburgers topped with bacon, lettuce, tomato, onion and pickles. Eight of our famous hand-breaded Chicken Tenders with a dipping sauce of your choice. All served with family-size French Fries, an additional family-size side and rolls. Please note that all four burgers will be prepared to the same temperature.

Serves 4-6. Four of our tender, juicy 6-oz. sirloins perfectly seasoned served alongside twelve of O’Charley’s famous chicken tenders. Served with rolls and your choice of two family-size sides. Please note that all four steaks will be prepared to the same temperature.

Serves 6. Buttermilk-breaded chicken breasts with honey. Served with rolls and your choice of two family-size sides.

Serves 4. Four of our tender, juicy 6-oz. sirloins perfectly seasoned O’Charley’s style. Served with rolls and your choice of two of our delicious family-size sides. Please note that all four steaks will be prepared to the same temperature.

Serves 6. Slow-roasted Baby Back Ribs with our hand-breaded Chicken Tenders. Served with rolls and two family-size sides.

Serves 6. Sliced grilled chicken breast tossed with creamy Alfredo sauce and linguini. Served with rolls and a family-size House or Caesar Salad.

Serves 6. Six boneless chicken breasts with our special herb seasoning. Served with rolls and your choice of two sauces and two family-size sides.

Serves 6. Cajun-seasoned chicken with sauteed peppers, onions and parmesan cheese tossed with linguini. Served with rolls and a family-size House or Caesar Salad.

French Fries

Rice Pilaf

Smashed Potatoes & Brown Gravy

Fresh Broccoli

Cole Slaw

Mashed Sweet Potatoes

Mac & Cheese

A creamy blend of cheddar cheese, bacon, potatoes and just a hint of spice.

A zesty, spicy soup with chicken, green chile peppers, tomatoes, and cumin. Topped with tortilla strips.

Enjoy these decadent brownie bites filled with toffee morsels and dusted with powdered sugar and drizzled with caramel sauce and chocolate syrup.

Available in Peach, Blackberry or Apple. Mix it up by choosing one or two flavors.

Our decadent walnut brownie filled with toffee morsels, drizzled with chocolate and caramel sauces, topped with vanilla ice cream.

All Day, Every Day